Lundberg Family Farms - Traditional Italian Risotto, Porcini Wild Mushroom, Convenient Side Dish

Since 1937, Lundberg Family Farms has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as their crops. Doing things their way—sustainably at every step—allows them to make better food for your table while leaving a better world for the next generation. Grown with earth-preserving practices, their 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain.

Lundberg Family Farms offers a wide variety of rice and quinoa products, including their Lundberg Traditional Italian Risotto with Porcini Wild Mushroom. This elegant Italian-style risotto features the exotic, earthy, and nutty flavor of wild porcini mushrooms, blended with quality organic ingredients like garlic and onion, and their creamy Arborio rice. The individual kernels plump, creating a rich, creamy sauce while the rice grains remain separate and al dente. Preparing this tasty risotto takes about 20 minutes and requires minimal stirring, making it an easy, convenient way to add gourmet flair to any meal.

This product is Non-GMO Project Verified, USDA Certified Organic, gluten-free, and Kosher Dairy. Lundberg Family Farms' focus on organic, non-GMO, and diverse grains helps create a food system that doesn't drain the earth's resources and puts high-quality meals on your table. For over four generations, the Lundberg family has produced these high-quality organic rice products, honoring their family farming legacy by nourishing, conserving, and innovating for a healthier world.

Some people may say Lundberg Family Farms is a bit unconventional, but their approach allows them to make better food while leaving a better world. Enjoy the whole-grain goodness of their Lundberg Traditional Italian Risotto, Porcini Wild Mushroom, and explore their other great-tasting side dishes, entrees, snacks, and packaged rice and quinoa varieties. Good from the grain up!

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